The Marital Bliss chocolate bar, via Interior design room.
“Why We Drink,” discovered via swissmiss. “This is what thinking would be like if every thought was mapped on a graph. An animated stream of consciousness takes us to the answer.”

Two layers of chocolate sponge cake soaked with fragrant Jamaican rum and two layers of bittersweet chocolate mousse. Heady with rum.
Yum.

Chocolate-flavored stamps by Toby Ng. The stamps come in dark, milk and white chocolate flavors; sets are designed to look like chocolate bars. Via FormFiftyFive.